FOOD AND WINE

FOOD
If music be the food of love….

Our Executive Head Chef, David Campbell will create a personalised wedding breakfast menu to ensure that all of your favourite dishes are included.

Sample - Canapé Menus
Sample - Spring Summer Event Menu or Autumn Winter Event Menu

Should you wish to speak to our experienced Events Team for more information about planning your special day or to arrange a viewing of the hotel, please call  01225 823333 or email: events@royalcrescent.co.uk

WINE
Raise a glass

Our cellar is bursting full of fine wines, all hand selected from around the world by our knowledgeable Head Sommelier, Jean-Marc Leitao.

With wines to compliment every palate, our extensive range includes both classic vintages as well as a strong new-world offering from countries including Bulgaria, Canada and Uruguay.

If you have a favoured vintage, grape or wine region, the wine menu will be sure to lead you to the perfect bottle for you.

Should you prefer to be a little more open to experiencing new flavours, allow Jean- Marc to share his extensive knowledge and recommend a wine that will perfectly compliment your dining experience and push the boundaries a little further. 

Sample - Wine List