FOOD
If music be the food of love….
Our Executive Head Chef, David Campbell will create a personalised wedding breakfast menu to ensure that all of your favourite dishes are included.
Sample - Canapé Menus
Sample - Spring Summer Event Menu or Autumn Winter Event Menu
Should you wish to speak to our experienced Events Team for more information about planning your special day or to arrange a viewing of the hotel, please call 01225 823333 or email: events@royalcrescent.co.uk
WINE
Raise a glass
Our cellar is bursting full of fine wines, all hand selected from around the world by our knowledgeable Head Sommelier, Jean-Marc Leitao.
With wines to compliment every palate, our extensive range includes both classic vintages as well as a strong new-world offering from countries including Bulgaria, Canada and Uruguay.
If you have a favoured vintage, grape or wine region, the wine menu will be sure to lead you to the perfect bottle for you.
Should you prefer to be a little more open to experiencing new flavours, allow Jean- Marc to share his extensive knowledge and recommend a wine that will perfectly compliment your dining experience and push the boundaries a little further.
Sample - Wine List