Who knows when hunger may strike? That’s why our Head Chef Martin Blake has created an extensive All Day Dining menu so you can eat what you want, when you want.
Served daily in the delightful Montagu Bar between 12 pm and 9.30pm, we offer a range of lighter dishes from salads to wholesome soups, to larger dishes such as Rib-Eye steaks.
Oh! And there’s a wide range of sinfully delicious desserts too.
Martin sources the vast majority of his produce locally and sustainably, from the herbs he picks straight from our gardens to the bread he buys from one of Bath's best independent bakeries, so you can be assured that your food is as fresh - and as environmentally friendly - as it is possible to be.
We would advise all persons wishing to dine with us to book in advance to avoid possible disappointment.
***Please take a look at our sample menus here.***