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Afternoon Tea

With the start of spring 2015 came the launch of four new and exciting Afternoon Tea’s launched here at The hotel.

We all knew they were absolutely wonderful (although we are clearly just a smidge biased) but we wanted to see what other local foodie enthusiasts thought…….

The feedback was phenomenal and this great blog post by Sally Godfrey (Sal’s Kitchen, http://salskitchen.blogspot.co.uk/) is a true testament to the menu created by Head Pastry Chef Catherine Lock & Executive Head Chef David Campbell

Here’s Sal’s wonderful review of her visit.