We have a new offering on Sundays at The Royal Crescent Hotel. Relax in the garden, Montagu Bar or Dower House Restaurant and enjoy our special 35 days dry aged ruby red beef, cooked in hay and served with traditional garnish. The meat is locally sourced from Ruby & White in Bristol. Served between 1pm – 6pm. £18.50 per head
And if you fancy something sweeter why not enjoy Afternoon Tea instead, also served between 1-6pm.
Alternatively call us on 01225 823333 or email the reservations team [email protected]
Enter into the luxurious world of the Royal Crescent Hotel, Relais and Chateaux
Enjoy the delicious food from our amazing restaurants in quiet, luxurious privacy with our Private Dining options.
Visit The Dower House to experience the very best in fine dining and exquisite cuisine.
The unique character of this remarkable hotel makes it the perfect setting for your Civil Ceremony.
Visit our beautiful restaurant, The Dower House, for the very best food and sumptuous surroundings.