We have a new offering on Sundays at The Royal Crescent Hotel. Relax in the garden, Montagu Bar or Dower House Restaurant and enjoy our special 35 days dry aged ruby red beef, cooked in hay and served with traditional garnish. The meat is locally sourced from Ruby & White in Bristol. Served between 1pm – 6pm. £18.50 per head
And if you fancy something sweeter why not enjoy Afternoon Tea instead, also served between 1-6pm.
Alternatively call us on 01225 823333 or email the reservations team [email protected]
The Royal Crescent Hotel & Spa is delighted to announce the completion of a multi-million pound refurbishment programme.
Make your wedding even more special by your guests being the only others in the hotel with our Exclusive Use offers
For your next event, enjoy the benefits of complete privacy with our Exclusive Use offers
Enjoy a relaxing midweek break this summer at The Royal Crescent Hotel.
Our beautiful suites offer the perfect venue for your Honeymoon; sumptuous, decadent, opulent luxury.