We have a new offering on Sundays at The Royal Crescent Hotel. Relax in the garden, Montagu Bar or Dower House Restaurant and enjoy our special 35 days dry aged ruby red beef, cooked in hay and served with traditional garnish. The meat is locally sourced from Ruby & White in Bristol. Served between 1pm – 6pm. £18.50 per head
And if you fancy something sweeter why not enjoy Afternoon Tea instead, also served between 1-6pm.
Alternatively call us on 01225 823333 or email the reservations team in[email protected]
For important social gatherings and celebrations, large business events, weddings and other special occasions
Enjoy the delicious food from our amazing restaurants in quiet, luxurious privacy with our Private Dining options.
Enjoy a relaxing midweek break this winter at The Royal Crescent Hotel.
A wonderful way to share and enjoy every aspect of the Hotel. A selection of Vouchers are available.
The Royal Crescent Hotel & Spa is delighted to announce the completion of a multi-million pound refurbishment programme.