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Kitchen Porter

The Dower House Restaurant team are looking for a friendly, hardworking individual the kitchen brigade in the role of Kitchen Porter. 

The right candidate must be flexible in their approach to work, and committed to supporting the team. In return, we offer a dynamic working environment and the opportunity to learn more about the operations of a 3 AA Rosette kitchen.

This is a great opportunity for someone who is looking to start a career in the luxury hotel industry. No experience necessary as full training will be given.

You will report directly to the Executive Head Chef and will work on a rota basis.


For further details and to apply for this exciting  opportunity, please forward your C.V. together with a covering letter to: –

Janice Book, Human Resources Manager [email protected]

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